manjar

  • 71extraordinario — ► adjetivo 1 Que se sale de lo ordinario o normal: ■ un suceso extraordinario cambió mi vida; una luz extraordinaria y muy brillante me deslumbró. SINÓNIMO excepcional ANTÓNIMO común 2 Que es muy grande o muy bueno: ■ estoy leyendo un libro… …

    Enciclopedia Universal

  • 72manger — 1. (man jé. Le g prend un e devant a et o : mangeant, mangeons) v. a. 1°   Mâcher et avaler quelque aliment. 2°   Absolument, prendre des aliments. 3°   Absolument, prendre ses repas. 4°   Il se dit des insectes qui rongent certains objets.… …

    Dictionnaire de la Langue Française d'Émile Littré

  • 73Charqui — Peruvian combo plate: from lower left, clockwise: Cau cau, rice, Olluquito with charqui and chaunfainta (diced beef lung with potatoes) Charqui or charque, is a form of jerky common in South America made from dried and salted meat, originally… …

    Wikipedia

  • 74Peruvian cuisine — Culture of Peru Architecture Art Cinema Cuisine Dances Literature Music Poetry Television Peruvian cuisine reflects local cooking practices and ingredients and, through immigration, influences from Spain, China …

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  • 75Curanto — served in Valdivia Origin Place of origin Chile Region or state Chiloé …

    Wikipedia

  • 76Cola de mono — Monkey s tail redirects here. For the @ symbol, see At sign. Cola de mono (literally, monkey s tail) is a traditional Chilean drink[1] served around Christmas time, very much like the tradition of serving eggnog during Christmas in North America …

    Wikipedia

  • 77Chilean salad — or ensalada chilena is a salad containing tomato, onion, coriander and olive oil, and sometimes with chilli peppers. The onion may be soaked in boiling salted water, to soften it and reduce its sharpness. It may also be soaked in cold water for… …

    Wikipedia

  • 78Choripán — Street sale of choripanes in Plaza de Mayo, Buenos Aires, Argentina during a political rally. There are no permanent choripán sellers in Plaza de Mayo …

    Wikipedia

  • 79Mote con huesillo — Mote con huesillos Mote con huesillo is a traditional Chilean summer time drink, known as the “refreshing national drink.” It is a non alcoholic beverage consisting of a sweet clear nectar like liquid made with dried peaches (huesillo) cooked in… …

    Wikipedia

  • 80Completo — Chilean Completo A completo italiano Origin Place of origin Chile Dish details …

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